Weekly Specials

The holidays are coming and that 
means a few changes to our schedule.  
Christmas Eve and Christmas Day: Closed
New Year’s Eve: Open 
New Year’s Day – January 3: Closed
 Menu Additions for  December 4 – 9
Weekly Pasta
Blackened Shrimp Stroganoff
Appetizer 
 Deep Fried Ravioli with Marinara Sauce
Entrees
(Served Wednesday – Sunday)
Veal Capricciosa
Served with Cappellini Pasta and Fresh Vegetables.
Cioppino
Traditional Italian Seafood Stew.
Chicken Fried Steak
Served with Mashed Potatoes and
Fresh Vegetables and Country Gravy.