Weekly Specials

 
 
Happy Holidays!
 
All of us at Js’ wish you a
Happy and Healthy Holiday Season!
We look forward to seeing many of you
over the next few weeks.
Because of the holidays, we have a few changes
to our normal operating days coming up.
 
We will be closed:
Saturday, December 11th for a private event.
December 25 – 27th for Christmas.
January 1st for New Years Day.
 
We will be offering a special menu on Friday, Christmas Eve. Our kid’s menu will be available as well.
We will also feature a special menu on New Year’s Eve.
Chef Brandon is finalizing both menus and they will be available soon.
Reservations are strongly recommended for both nights.
 
 
As a reminder, we seat until 8:00 pm Tuesday – Thursday and Sunday,
and until 8:30 pm Friday and Saturday.
 
 
Menu Additions November 30 – December 5
 
 
Pasta
 
Fettuccine Alfredo
Topped with our Blackened Beef Tips.
 
 
Specials below are available Wednesday – Sunday
(We sometimes sell out sooner)
 
Appetizer
Calamari Steak Strips
Deep-Fried and Served with Marinara Sauce.
 
Entrees
 
Pan-Seared Halibut
Topped with a Honey Dill Lemon Saffron Cream Sauce.
Served with Cashew and Golden Raisin Basmati Rice Pilaf
and Fresh Vegetables.
 
Sheperd’s Pie
Classic Pie with Ground Lamb, Peas, and Corn.
Topped with Mashed Potatoes.
Served with Fresh Vegetables.
 
And on Friday
 
Prime Rib
Served with Mashed Potatoes and Fresh Vegetables.
 
Sunday Only
 
Boneless Fried Chicken
Served with Mashed Potatoes and Gravy.