Weekly Specials

Menu Additions for  August 14 – 19
 
Soup
Creamy Chipotle Chicken
 
Weekly Pasta
Baked Penne with Smoked Chicken and Mushrooms.

Menu Additions
(Served Wednesday through Sunday)
Appetizer 
 Seared Ahi with a Avocado Cream and Pineapple Salsa
Entrees 
Pork Kebabs
Finished with a Ginger Molasses Barbecue Sauce.
Served with Orzo and Fresh Vegetables.
Jack Daniels Marinated New York Steak
Served with Mashed Potatoes and Fresh Vegetables.
Pan Seared Halibut
Topped with a Lemon Dill Sauce.
Served with Sauteed Kale and White Beans.