Weekly Specials

 
Menu Additions for January 28 – Feb 2
Please see our Special Events page for our Valentine’s Menu
 
Pasta
Penne ala Norma
Penne tossed with Marinara and topped 
with Fried Eggplant and Fresh Mozzarella. 
Suggested Pairing: Chianti
 
Menu additions below available Wednesday to Sunday
 
Appetizer
Barbequed Pork Belly Mac and Cheese 
with Aged Vermont Cheddar
 
Entrees

 

Seafood Stuff Sole Picata
Sole filled with our Shrimp, Scallop and Crab Mixture.
Served over Angel Hair Pasta and Topped with Picatta Sauce.   
Suggested Pairing: Simi Chardonnay
 
Grilled Blackened Rib Eye
Topped with a Green Chili, Taragon, and Tomato Cream Sauce.
Served with Mashed Potatoes and Fresh Vegetables.
Suggested Pairing: Zinfandel
 
Chef’s Daily Special
 
Plus!
Friday only:
Prime Rib (While it lasts!)
 
Sunday: 
Boneless Fried Chicken
 
Dessert

Chocolate Chip and Banana Bread Pudding ala Mode.