Weekly Specials

 
 
Menu Additions September 21 – 26
 
 
Pasta
Rigatoni and Italian Sausage
Tossed in a Tarragon Mushroom Cream Sauce.
 
Specials below are available Wednesday – Sunday
(We sometimes sell out sooner)
 
Appetizer
Smoked Salmon Egg Rolls
Served with a Sesame Orange Sriracha Dipping Sauce.
 
Entrees
 
Gorgonzola Encrusted Filet Mignon
Topped with a Port Wine Demi-Glace.
Served with Mashed Potatoes and Fresh Vegetables.
 
Veal Saltimboca
Finished with a White Wine Lemon Beurre Blanc.
Served with a Basmati Rice Pilaf.
 
And on Friday
 
Prime Rib
Served with Mashed Potatoes and Fresh Vegetables.
 
Sunday Only
 
Boneless Fried Chicken
Served with Mashed Potatoes and Gravy.