Upcoming Special Events


Valentine’s Day Four Course Menu 
  Wednesday, February 14
First Course:
Halibut Cakes with a Lemon Basil Aioli $12
Peking Duck Bao Tacos $12
Entrees served with: 
House Salad
French Onion SoupEntree:
Filet and Lobster  $40
Served with Mashed Potatoes and Fresh Vegetables
 Prime Rib $30
Served with a Twice Baked Potato and Fresh Vegetables
Osso Bucco $30
Served with Parmesan Polenta
Halibut  $30
Served with Ricotta Raviolis.
Topped with a Meyer Lemon Cream Sauce.
Chicken Oscar $25
Chicken Breast topped with Crab, Asparagus
and Hollandaise Sauce.
Served with Mashed Potatoes.
Strawberry Shortcake $8
Five Layer Chocolate Cake $8