Weekly Specials
March 25-30
Special Cocktail: Berry Basil Spritzer
Pasta of the Week
Cajun Alfredo with Fettuccine and Andouille Sausage
Wed. thur Sun. Specials
Appetizer
Seared Ahi with a Korean Cucumber Salad and Gochujang Orange Sriracha Aioli
Seafood Cioppino
with Shrimp, Scallops, Clams and Sea Bass over Angel Hair
Chef’s Special of the Day
Friday Only Special
Prime Rib
Served with Mashed Potatoes and Fresh Vegetables.
Sunday Only Special
Boneless Fried Chicken
Served with Mashed Potatoes, Gravy, and Fresh Vegetables.